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This traditional apple cider is made from a variety of fresh-pressed Annapolis Valley apples including McIntosh, Cortland, Zestar, and Northern Spy. Well-balanced and with a light sparkle and crisp finish, this medium-dry cider has a brilliant gold-hue and bright notes of fresh apple.
Pairing suggestions: Enjoy this cider on its own or try it paired with stir-fried dishes, sharp cheeses, or apple pie.
Taste the difference for yourself.
Via Canada Post
Kings County, Nova Scotia
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